![]() We got a full day off in Tokyo so I got to explore a bit more than some of the other cities. I got to see the real Dubai in the old city where the sky scrappers and reflective glass aren’t relevant. “My view of Dubai was completely changed on this shoot because I got to see it from an Emirati stand point. Dishes like caramelised pigs tongue with edamame beans, battered tofu with bacon relish, beer battered calamari with aioli, Malaysian curry sauce with roti tissue or a frothy tea and coffee drink are just some of the food memories that stand out there. ![]() Their wine and wine pairings are usually spot on. “My favourites were Sydney because the Aussies understand our Southern Hemisphere seasonality and their food is so richly influenced by Asian cuisine. Kamini Pather, “Each city was so different it feels wrong to pick just one. Traveller24: Exploring 10 cities, that’s quite an adventure, do you have any favourites? We chatted to her about her food tour revolutions to find out about the new friends she made along the way, what she thought of the different foods and cultures she experienced and what her all-time favourite moments were during her Girl Eat World travel adventure. From Bangkok to Berlin, from Sydney to Copenhagen, from delectable haute cuisine to exotic street food, Kamini eats as locals do, soaking up the history, culture and food story of each city.įood changes the way people think about themselves and their city, according to Kamini who had local bloggers from each destination as her guide showing her the secret places, quiet restaurants, bustling markets, swinging night spots, breweries, pop-up dinners, cocktail bars, street stalls, and even finds time for some heart-racing activities to keep her busy between meals!
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